Honey glazed chinese chicken ingredients

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Honey Glazed Chinese Chicken


Yield: Makes 6 servings

2-1/2 pounds chicken drumsticks
1/2 cup Kikkoman Teriyaki Marinade & Sauce
1/4 cup each Kikkoman Hoisin Sauce and honey
1 green onion, thinly sliced


Combine first 3 ingredients; pour over chicken in large plastic food storage bag. Press air out of bag; close top securely. Turn bag over several times to coat all pieces well. Refrigerate 2 hours or overnight, turning bag over occasionally. Bake chicken in 350F oven for 1 hour, turning pieces over and basting with pan juices once. Sprinkle on green onion before serving.

Teriyaki Sauce availabe online: https://www.oriental.co.zm/…/sau…/teriyaki-sauce-280g-detail

For more information

+260 211 267677
Oriental Food & Gift Store (Woodlands, Lusaka)
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