‘Kaang Daeng’ red curry at Oriental food
Promotion: only K7.
(Kaang Daeng) red curry is the most popular of Thai curries. A delicate mixture of herbs and spices when enriched with coconut cream, makes this dish is a favourite with Thai food lovers. Can be made with chicken, beef and even duck. For those a little more adventurous, try to add pineapple or lychees for a different flavour.
Maeploy Brand Red Curry Paste, Small Can 114g
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