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This Chardonnay is produced to be an elegant, medium bodied wine with an abundance of tropical fruit and lime flavours. An elegant style of wine, with just a touch of French oak on the palate. This wine has a lovely, fresh citrus character with hints of grapefruit and a pinch of creaminess.
Some of the best Blanc de Noir’s find their origins in the Stellenbosch region. Being cooler, the region gives the wine body and fruit intensity. This versatile wine is well balanced, with a seductive aroma of strawberries and a crisp and dry finish.
In this classically styled blended wine, the flavors of blueberry, plum and cassis are prominent, enhanced by toffee undertones. The wine is full-bodied, with a firm tannin structure. An attractive garnet-red hue adds to the attraction.
Some of the best Shiraz find their origins in Stellenbosch . Being cooler, the region gives the wine body and intensity. This wine is smooth and rich, well structured, with notes of delicate mingling spice on the nose. Fresh aromas of dark fruit are aplenty.
Some of the best Chenin Blancs find their origins in the Stellenbosch region. Being cooler, the region gives the wine body and fruit intensity. The nose of the wine is pure fruit flavours with a refreshing finish.
Fruit driven with loads of freshness and nice sucrosite. Expect granadilla and pear aromas which follow through on the palate. Palate: Good balance of fruit and acidity on the mid-palate and a clean finish.
Upfront aromas of strawberries and raspberries, with subtle hints of coffee and chocolate. Medium bodied. Fresh and fruity, along with a very fine grained mid palate tannin.
Delicate berries and strawberries. Medium bodied followed with round, soft but firm lingering tannins.
Gooseberry, passion fruit and a touch of greenness. A good balance of fruit and acidity on the palate. Notes of guava, green fig leaf and litchi. Palate: A refreshing, fragrant summer wine with a satisfying finish.
Bold and Structured Red Wine. Powerful modern reds with the ability to age. A typically New World style of wine characterized by ripe fruit, firm tannins and massive popularity.
The typical blackcurrants and prunes, a sprinkling of mixed dry herb combined with a sleek and elegant structure make this an old world South African Cabernet Sauvignon. Perfect with Ostrich Steak, Lamb Shank and Roast Beef. An alcohol of around the 13% makes helps to unhide more of the offerings this wine.
The palate is lively with a creamy balanced finish. A fruity dry MCC with yeasty dough and biscuit aromas
Rich and Intense Red Wine. Deep, fruit-driven and jammy. Filled with ripe, rich fruit and a plethora of spices, this style is typified by Australian Shiraz, Sonoma Zinfandel and Châteauneuf-du-Pape. Mulberries and whiffs of cinnamon, dried herbs and liquorice with very subtle spices in the background. Palate: Forward fruit at first, structured mid-palate, with lovely elegance, finishing with silky savoury tannins. The wine has a sinewy strength to keep it in perfect shape for 5 years.
Buttery and Complex White Wine. Full-bodied fruit and spice with the ability to age. Ranging from bold Australian Chardonnay to aged Vouvray, this style relies on the interplay of oak and fruit, forming a complex, honeyed character. Complex, fresh, apricot and citrus with a subtle hint of oak vanilla flavours.
Delicate nose, medium bodied with round but firm tannins lingering on the back of the tongue. Palate: Round, soft bodied and balanced with a lingering limey texture rounded up with integrated oak.
Upfront aromas of strawberries and raspberries, with subtle hints of flowers and spice. The palate is extremely fresh and fruity, with a very fine grained mid palate tannin.