Aabiya Lodge
Posted Job
almost 2 years ago

Cook

Main Purpose of the Job:

  • Prepare meals for guests
  • Prepare drinks for guests
  • Serve Meals and Drinks
  • General Cleaning in the kitchen

Skills:

  • Western Cuisine and Zambian Cuisine (Asian Cuisine is an added advantage)

Work Experience:

  • At least 1 year in a Lodge or Restaurant Kitchen

Age:

  • 21 years to 30 years

Requirements:

  • Scanned copy of NRC or Passport
  • Scanned copies of certificates and diplomas
  • Scanned copies of reference letters
  • Electronic copy of CV
  • 1 mins Video of you preparing a meal

How to Apply

Submit your CV to:

Email applications to
aabiyalodgejobs@yahoo.com

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