Hotel in Lusaka
Posted Job
about 1 year ago

Butcher – Chef de Partie

Head Butcher – Chef de Partie level.

The suitable candidate will have the following experience:

  • Proficient in cuts of meat
  • Understands the smoking process
  • Has a wide knowledge of poultry and fish
  • Excellent standards of hygiene
  • Proven references

5 Star Hotel Experience is preferred. Please send your CV and any supporting certification. Only shortlisted candidates will be contacted

How to Apply

To apply for this job email your details to the email below:

Email applications to
hrrecruittq@gmail.com

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