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Restaurant Manager

Typical job responsibilities include:

Supervising staff, ensuring compliance with licensing, hygiene and health and safety legislation/guidelines, promoting and marketing the business, overseeing stock levels, ordering supplies, producing staff rotas, handling customer enquiries and complaints, taking reservations, greeting and advising customers, problem solving, preparing and presenting staffing/sales reports, keeping statistical and financial records, assessing and improving profitability, setting targets, handling administration and paperwork, liaising with customers, employees, suppliers, licensing authorities and sales representatives, making improvements to the running of the business and developing the restaurant.

How to Apply

To apply email your CV with accompanying documents to this email:

Email applications to
advertiserzm@gmail.com
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JoeVera Restaurant
JoeVera Restaurant
Livingstone
Special events
Fine dining restaurant
Pubs and Bars
JoeVera Restaurant is an eatery offering some of the best food in Livingstone. They cater for every taste, ranging from succulent steaks, BBQ chicken, burgers and more. Private dining space is also available for up to 10 guests – perfect for special occasions, celebrations, gatherings and business meetings. JoeVera Restaurant is waiting to serve you generous portions with a smile. Their food is prepared fresh every day. The restaurant is open for breakfast, lunch, dinner and everything in between.
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