Food Plus Zambia identifies and gets its fish only from suppliers who follow all regulations and standards set to ensure that only organic fish is purchased. Since the company is innovative and constantly incorporating new technologies to improve organic smoked fish processing, it does not abandon the traditional foundation of their products. Food Plus Zambia's process is built on smoking all of its products slowly, using only natural hardwoods. The company does not use any artificial smoke flavouring, allowing it to produce tasty and organic products. Food Plus Zambia endeavours to deliver sustainable social-economic value among its supply chain which includes suppliers, shareholders and customers. The company stands behind all its products and is confident that it provides superior quality smoked fish products to its customers.